Discourse of the form and concentration of surfactants to ensure the sustainability foam-emulsive products [Electronic resource] / O. Kotlyar, A. Goralchuk, O. Grynchenko, O. Riabets //
Ukrainian Food Journal. - 2014. - Vol. 3, Issue 3. - P. 361-371. Рубрики: Web of Science
Доп. точки доступа: Kotlyar, Oleg Goralchuk, Andrii Grynchenko, Olga Riabets, O.