Modeling of low calorie pectin-based product composition [Electronic resource] / N. Kondratjuk, T. Stepanova, P. Pyvovarov, Y. Pyvovarov // Ukrainian Food Journal. - 2015. - Vol. 4, Issue 1. - С. 40-48..
Рубрики:
Web of Science
Доп. точки доступа:
Kondratjuk, Natalia
Stepanova, Tetiana
Pyvovarov, Pavlo
Pyvovarov, Yevgen