Development of a stabilization system composition for sauces and dressings [Electronic resource] / K. Kunitsa, A. Dikhtyar, O. Kotliar, S. Andrieieva, T. Gontar, S. Stankevych, I. Balandina, L. Obolentseva, O. Kolontaievskyi, A. Ryabev //
Eastern-European Journal of Enterprise Technologies. - 2025. - Vol. 2, Issue 11-134. - P. 26-32. - DOI 10.15587/1729-4061.2025.325772. Рубрики: Scopus
Додаткові точки доступу: Kunitsa, K. Dikhtyar, Aliona Kotliar, Oleh Andrieieva, Svitlana Gontar, Tatiana Stankevych, Serhii Balandina, Iryna Obolentseva, L. Kolontaievskyi, O. Ryabev, A. , Переход по DOI