Devising a technique for improving the biological value of A2 milk by adding carrot powder [Electronic resource] / M. Samilyk, R. Tsyrulyk, N. Bolgova, V. Vechorka, T. Ryzhkova, R. Severyn, A. Lysenko, I. Heida //
Eastern-European Journal of Enterprise Technologies. - 2022. - Vol. 6, Issue 11 (120). - С. 44-50. - DOI 10.15587/1729-4061.2022.266924. Рубрики: Scopus
Доп. точки доступа: Samilyk, M. Tsyrulyk, R. Bolgova, N. Vechorka, V. Ryzhkova, Taisia Severyn, R. Lysenko, Anna Heida, Iryna , Переход по DOI