Effects of NO-Status modification, heat hardening, and hydrogen peroxide on the activity of antioxidant enzymes in wheat seedlings [Electronic resource] / Yu. V. Karpets, Yu. E. Kolupaev, T. O. Yastreb, A. I. Oboznyi //
Russian Journal of Plant Physiology. - 2015. - Vol. 62, Issue 3. - С. 292-298.. - DOI 10.1134/S1021443715030097. Рубрики: Web of Science Scopus
Доп. точки доступа: Karpets, Yuriy Victorovich Kolupaev, Yu. E. Yastreb, T. O. Oboznyi, A. I. , Переход по DOI