The study of bas complex in chlorophyllcontaining vegetables and development of healthimproving nanoproducts by a deep processing method [Electronic resource] / R. Pavlyuk, V. Pogarskaya, V. Mikhaylov, O. Bessarab, L. Radchenko, A. Pogarskiy, O. Telenkov, A. Radchenko //
Eastern-European Journal of Enterprise Technologies. - 2018. - Vol. 2, No. 11(92). - P. 48-56.. - DOI 10.15587/1729-4061.2018.127158. Рубрики: Scopus
Доп. точки доступа: Pavlyuk, Raisa Pogarskaya, Viktoriya Mikhaylov, V. Bessarab, O. Radchenko, L. Pogarskiy, Aleksey Telenkov, O. Radchenko, Anna , Переход по DOI