ІImproving the technology of glued sausage casings from subgrade beef intestinal raw materials [Electronic resource] / A. Pak, V. Onishchenko, M. Yancheva, N. Grynchenko, A. Pak, S. Inzhyyants, A. Onyshchenko //
Eastern-European Journal of Enterprise Technologies. - 2025. - Vol. 3, Issue 11. - P. 43-51. - DOI 10.15587/1729-4061.2025.328922. Рубрики: Scopus
Додаткові точки доступу: Pak, Andrey Onishchenko, Vyacheslav Yancheva, Maryna Grynchenko, Nataliya Pak, A. Inzhyyants, S. Onyshchenko, A. , Переход по DOI