Studying the influence of mungbean use on the structure-forming indicators of meat-plant systems based on veal, pork, chicken meat [Electronic resource] / Y. Biletska, T. Ryzhkova, V. Novikova, R. Plotnikova, I. Hnoievyi, I. Yatsenko, K. Silchenko, T. Danilova, R. Severin, L. Karpenko //
Eastern-European Journal of Enterprise Technologies. - 2021. - Vol. 3, Issue 11-111. - С. 70-79. - DOI 10.15587/1729-4061.2021.234987. Рубрики: Scopus
Доп. точки доступа: Biletska, Y. Ryzhkova, Taisia Novikova, Vira Plotnikova, R. Hnoievyi, Ihor Yatsenko, Ivan Silchenko, K. Danilova, T. Severin, R. Karpenko, L. , Переход по DOI