Electrical-contact heating in the process of frying culinary products [Текст] / V. Mikhaylov, I. Babanov, I. Babkina, A. Shevchenko, S. Mikhaylova // Food Science for Well-being : Book of abstracts 8th Central European Congresson Food, 23-26 May 2016. - Kyiv, 2016. - P. 231.
Додаткові точки доступу:
Mikhaylov, V.
Babanov, I.
Babkina, I.
Shevchenko, Andrey
Mikhaylova, S.