Aspects of research on protein composition of cricket flour [Electronic resource] / O. Sereda, O. Melnyk, T. Rudakova, S. Narizhnyy, S. Bokovetc, R. Shkaraputa, O. Mayak, N. Fedak, V. Piddubnyi, Ya. Yevchuk //
Journal of Chemistry and Technologies. - 2025. - Vol. 33, Issue 2. - P. 436-448. - DOI 10.15421/jchemtech.v33i2.323485. Рубрики: Scopus Web of Science
Додаткові точки доступу: Sereda, O. Melnyk, O. Rudakova, T. Narizhnyy, S. Bokovetc, S. Shkaraputa, R. Mayak, Olga Fedak, Natalia Piddubnyi, V. Yevchuk, Ya. , Переход по DOI