Composition of bioactive compounds for cultivation of BRASSICA JUNCEA CZERN [Electronic resource] / L. Krichkovskaya , P. Lysak, , Bobro M., V. Dubonosov, Yu. Gritzaenko //
Journal of food science and technology-Ukraine . - 2021. - Vol. 15, Issue 2. - С. 11-17.. - DOI 10.15673/fst.v15i2.2104. Рубрики: Web of Science
Доп. точки доступа: Krichkovskaya , L. Lysak, P. Bobro , M. Dubonosov, V. Gritzaenko , Yu. , Переход по DOI