Optimization of infrared-convective drying modes for apples considering moisture removal kinetics, energy consumption, and vitamin «C» preservation [Electronic resource] / N. Kosulina, M. Chorna, S. Kosulin, B. Denisov, D. Lavrenko, O. Yevsiukov //
Journal of Chemistry and Technologies. - 2026. - Vol. 34, Issue 1. - P. 305-314. - DOI 10.15421/jchemtech.v34i1.346706. Рубрики: Web of Science Scopus
Додаткові точки доступу: Kosulina, Natalia Chorna, Mariia Kosulin, S. Denisov, B. Lavrenko, D. Yevsiukov, Oleksandr , Переход по DOI